Skip to main content
SUPPORT US BY SUBSCRIBING

Feta Cheese Rolls

Feta Cheese Rolls! Easy Delicious Bread

Recipe

Ingredients:
4 Cups/500g Sifted Flour
2 Tbsp Dry Milk
0.3 oz/8g Dry Yeast
0.4 oz/10g Sugar
300 mL Cold Water
1.1 oz/30g Butter Room Temperature
0.4 oz/12g Salt

Difficulty
Easy
Simple Tasty Recipes

Method

Notes

Steps:
1-Mix flour, dry milk, dry yeast and sugar with 1/2 of the water on low speed
2-Gradually add the remaining of the water and mix until all is well combined
3-Add Butter
4-Adjust the speed to medium low
5-Add salt
6-Knead for 3-4 minutes until the dough is smooth
7-Cover the dough and let it rest for 30 minutes
8-Weigh the dough and divide it into equal pieces
9-Shape it into balls
10-Let it rest for 10 minutes
11-Roll each ball by hand/rolling pin and fill it with the mixture
12-Fold the dough over itself, pinch from the bottom to form a ball
13-Cover the dough and place to proof for 30 minutes
14-Egg wash the dough
15-Bake at 355 F°/180 C° for 25 minutes (Baking temperature may vary depending on the oven)
16-Sprinkle with water on the bottom of the oven
17-Let it cool until it reaches room temperature

Filling Ingredients:
5.6 oz/160g Feta Cheese
2.5 oz/70g Shredded Cheddar Cheese
1 Large Egg Room Temperature
1/2 Tsp Garlic Powder
1/4 Cup Sliced Green Olives
1/4 Chopped Fresh Basil

Steps:
1-Combine feta cheese with cheddar cheese and add the egg
2-Add garlic, green olives and fresh basil, mix until all is well combined

By following the step by step instructions of the recipes you should be able to succeed.
Please let me know and comment down below.
I will be posting a new video every Saturday so please join and subscribe to my channel.
Thank you for your support!
Enjoy.

info@cpastry.com

All rights and ownership reserved to Cpastry.
Unauthorized use of my videos or 2nd edit and re-upload is prohibited.

Recommended