Handmade Herb Bread

Steps:
1-In a large bowl combine flour, wheat flour, yeast and sugar
2-Gradually add water
3-Add salt and mix well
4-Knead and add olive oil
5-Work the dough,it should be rough and little shaggy
6-Place the dough in a floured bowl
7-Cover and place it to rest for 30 minutes
8-Knock the dough to remove pockets of air
9-Spread the dough and shape it into a rectangular
10-Evenly spread the herbs filling
11-Roll the dough into a cylinder
12-Gently stretch the dough to make it longer
13-Shape it into a spiral
14-Cover and place it to proof for an hour
15-Score the dough
16-Bake at 375 F°/C°190 for 45 minutes(Baking temperature may vary depending on oven)
17-After 30 minutes rotate the tray
18-Let it cool

By following the step by step instructions of the recipes you should be able to succeed.
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Enjoy.

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