Chocolate Custard
Ingredients:
550 mL Milk
1.4 oz/40g Sugar
4 Large Egg Yolks
1 Tablespoon Vanilla Extract
1.1 oz/30g Cornstarch
6 oz/170g Chocolate
Ingredients:
550 mL Milk
1.4 oz/40g Sugar
4 Large Egg Yolks
1 Tablespoon Vanilla Extract
1.1 oz/30g Cornstarch
6 oz/170g Chocolate
Marble Brownies Recipe
Ingredients:
5.1 oz/145g Chocolate
4.2 oz/120g Butter Room Temperature
3 Large Eggs Room Temperature
4.2 oz/120g Sugar
5.1 oz/145g Sifted Flour
1/4 Teaspoon Baking Powder
1/2 Teaspoon Vanilla Extract
Delicious Homemade Macadamia Nut Bars – Easy Recipe!
Ingredients:
4.4 oz/125 g Butter RT
1 Large Egg Yolk
3.5 oz/100 g Brown Sugar
1 Tablespoon Vanilla Extract
9.9 oz/280 g Sifted Flour
5.3 oz/150 g ground Macadamia
Chocolate Pumpkin Dessert Recipe
Chocolate Mixture Ingredients:
1.8 oz/50 g Butter
14.1 oz/400 g Milk Chocolate
3.2 oz/90 g Condensed Milk
9.9 oz/280 g Pumpkin Paste
Fig Pie Recipe Delight
10 “/ 26 cm Pie ring/ Pan
Pie Crust Ingredients:
7 oz/200g Butter
3.5 oz/100 Powdered Sugar
1 Large Egg Room Temperature
1 Tsp Vanilla Extract
10.6 oz/300g Sifted Flour
Chocolate Nut Bars Recipe
Ingredients:
14.1 oz/450g Chocolate
5.3 oz/150g Butter
17.6 oz/500g Condensed Milk
9.9 oz/280g Biscuits
7.8 oz/220g Dried Figs
3.5 oz/100g Walnuts
2.8 oz/80g Toasted chopped pecans