Recipe Flag: Cookies

Anise Bites

Written by hammond on February 1, 2024.

Anise Bites – Traditional, Delicious, And Easy to Make!

Ingredients:
3 Large Eggs Room Temperature
8.8 oz/250g Powdered Sugar
8.1 oz/230g Sifted Flour
0.4 oz/10g Grounded Anise Seeds

Gluten-Free Scones with White Chocolate & Walnuts

Written by hammond on October 18, 2023.

Gluten-Free Scones with White chocolate & Walnuts Recipe

Ingredients:
5.3 oz/150g Butter Room Temperature
1.8 oz/50g Brown Sugar
4.2 oz/120g Sugar
3 Egg Yolks
3 Egg Whites
1 Teaspoon Vanilla Extract
10.6 oz/300g Gluten-Free Flour
1.8 oz/ 50g Potato Starch
1 Tsp Baking Powder
1/2 Tsp Baking Soda
3.5 oz/100g Chopped Walnuts
5.3 oz/150g White Chocolate

Chocolate Peanut Cookies

Written by hammond on October 16, 2023.

Chocolate Peanut Cookies, Easy to make Delicious Peanuts Cookie Recipe
Recipe
Makes 37 Cookies

Ingredients:
8.8 oz/250g Butter
2.8 oz/80g Sugar
2.5 oz/70g Brown Sugar
1 Large Egg
2 Tsp Vanilla Extract
10.6 oz/300g Sifted Flour
0.3 oz/8g Baking Powder
3.5 oz/100g Peanuts
8.8 oz/250g Chopped Milk Chocolate

Gluten-Free Blueberry Cookies

Written by hammond on September 15, 2023.

Gluten-Free Blueberry Cookies!Handmade Gluten-Free Cookies, Quick & Easy Recipe

Makes 24 Cookies

Ingredients:
3.5 oz/100g Butter Room Temperature
4.2 oz/120g Sugar
2 Large Egg Yolk Room Temperature
2 Large Egg Whites Room Temperature
1 Tsp Vanilla Extract
6.3 oz/180g Gluten-Free Flour
0.7 oz/20g Potato Starch
1/2 Tsp Baking Soda
6.3 oz/180g Blueberries

Oatmeal Chocolate Chip Cookies

Written by hammond on June 12, 2023.

Oatmeal Chocolate chips Cookie, Delicious and easy to make!
Recipe

Ingredients:
2.5 oz/70g Brown Sugar
3.5 oz/100g Softened Butter
1 Large Egg Room Temperature
1 Tsp Vanilla Extract
3.5 oz100g Whole Grain Oats
2.1 oz/60g Sifted Flour
1/2 Tsp Baking Powder
1/2 Tsp Baking Soda
5.3 oz/150g 60% Chocolate Chips

Crunchy Pecan Cookie

Written by hammond on February 17, 2023.

Crunchy Pecan Cookies

Recipe

Ingredients:
3.5 oz/100g Brown Sugar
1.8 oz/50g Sugar
4 oz/113g Butter
1 Large Egg RT
Pinch of salt
1 Tsp Vanilla Extract
3.5 oz/100g chopped Pecans
8.1 oz/230g Sifted Flour
1.1 oz/30g Powder Milk
1 1/2 Tsp /6g Baking Powder

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