Vegan Chocolate Cookies

Steps:
1-Mix butter and powdered sugar on low and gradually increase the speed to medium
2-From time to time Scrape the sides and bottom
3-Add the melted chocolate and mix until it’s well combined
4-Finally add the potato starch, the flour and the rum
5-Mix until well combined
6-Fill a pastry bag with the batter and pipe it onto a prepared silicone pan
7-Bake at 375 Fº/190Cº for 15 minutes (Baking temperature may differ depending on the oven)
Enjoy!
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