Rustic Broccoli Bread
Rustic Broccoli Bread Recipe
Ingredients:
3.5 oz/100g Chopped Broccoli
17.1 oz/500g Sifted Flour
1 Tablespoon Yeast
300 mL Water
1 Teaspoon Salt
20 mL Olive Oil
Difficulty
Easy
Simple Tasty Recipes
Goes Great with
Method
Notes
Steps;
1-Stir the flour and the yeast
3-Mix on low and gradually add the water
4-Add the chopped broccoli,then the salt and the olive oil
5-Mix until all ingredients are well combined
6-Cover and let it rest for 15 minutes
7-Knock the dough to remove air pockets
8-Shape it as you wish and let it proof for 1 hour
9-Score the dough and bake it at 375 Fº/ 190 Cº for 1 hour,
10-Sprinkle water on the bottom of the oven and on the dough (Baking temperature may vary depending on oven)
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