Blueberry Moist Cake
Blueberry Moist Cake Recipe
Pan maat 3.5" by 3.5" / 9 cm by 9 cm
yngrediïnten:
3 Grutte aaien RT
7,1 oz / 200 g sûker
150 ml plantaardige oalje
3,5 oz / 100 g soere rjemme
1 Teaspoon Vanilla Extract
2,6 oz / 60 g Potato Starch
7,1 oz / 200 g sifted moal
0,2 oz / 5g Baking Poeder
1,8 oz / 50 g smelte bûter
6,3 oz / 180g Blueberries