Pain rustique au brocoli

Les étapes ;
1-Stir the flour and the yeast
3-Mix on low and gradually add the water
4-Add the chopped broccoli,then the salt and the olive oil
5-Mélangez jusqu'à ce que tous les ingrédients soient bien combinés
6-Couvrir et laisser reposer 15 minutes
7 - Frapper la pâte pour éliminer les poches d'air
8-Shape it as you wish and let it proof for 1 hour
9-Score the dough and bake it at 375 Fº/ 190 Cº for 1 hour,
10-Sprinkle water on the bottom of the oven and on the dough (Baking temperature may vary depending on oven)