Rustic Broccoli Bread Recipe
Zutaten:
3.5 oz/100g Chopped Broccoli
17.1 oz/500g Sifted Flour
1 Tablespoon Yeast
300 mL Water
1 Teelöffel Salz
20 mL Olivenöl

Schritte;
1-Stir the flour and the yeast
3-Mix on low and gradually add the water
4-Add the chopped broccoli,then the salt and the olive oil
5-Mischen, bis alle Zutaten gut vermischt sind
6-Abgedeckt 15 Minuten ruhen lassen
7-Klopfen Sie den Teig, um Lufteinschlüsse zu entfernen
8-Shape it as you wish and let it proof for 1 hour
9-Score the dough and bake it at 375 Fº/ 190 Cº for 1 hour,
10-Sprinkle water on the bottom of the oven and on the dough (Baking temperature may vary depending on oven)