Roggenbaguette

Homemade Rye Baguette,High Fiber
Healthy & Delicious Dark Rye Baguette
Zutaten:
400 g Brotmehl
10,6 oz/300 g dunkles Roggenmehl
1.5 Tsp Dry Yeast
450 mL Cold Water
1.5 Tsp salt
15 ml Olive Oil